Upon doing taste tests around the country over the past two years,
I kept notes of comments made by professional sommeliers.
Here is a synopsis from sommeliers tasting different wines and spirits
using the BOĆE™ coaster:
More oxygenated, aerated
Opening up of flavors
More elegant, polished
Sharper edges taken off
Brings out the flavors and notes
Softer in effect upon the palate
Discernable fruit and spice flavors
Less aggressive on the palate
Less bitter, cleaner
Takes away bitter aftertaste
The second it touches the palate, night and day difference
Difference in aroma, enhanced yet softer!